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	<title>Comments for Underground Kitchen *~* Charleston, West Virginia</title>
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	<link>http://undergroundkitchen.wordpress.com</link>
	<description>Email Signup, News &#38; Recipes from the Underground Kitchen</description>
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		<title>Comment on Gorgonzola Potato Gratin by possum1027</title>
		<link>http://undergroundkitchen.wordpress.com/2008/09/21/gorgonzola-potato-gratin/#comment-78</link>
		<dc:creator>possum1027</dc:creator>
		<pubDate>Fri, 09 Jan 2009 00:29:50 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=98#comment-78</guid>
		<description>Sounds good, but a lactose nightmare!</description>
		<content:encoded><![CDATA[<p>Sounds good, but a lactose nightmare!</p>
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		<title>Comment on Gorgonzola Potato Gratin by spinstergirl</title>
		<link>http://undergroundkitchen.wordpress.com/2008/09/21/gorgonzola-potato-gratin/#comment-77</link>
		<dc:creator>spinstergirl</dc:creator>
		<pubDate>Tue, 30 Sep 2008 16:51:37 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=98#comment-77</guid>
		<description>I love my mandoline so much that I actually had my students create instructions for its use in a technical writing course. Only one of them knew what it was. I&#039;m a sucker for a good kitchen tool and this is my favorite.</description>
		<content:encoded><![CDATA[<p>I love my mandoline so much that I actually had my students create instructions for its use in a technical writing course. Only one of them knew what it was. I&#8217;m a sucker for a good kitchen tool and this is my favorite.</p>
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		<title>Comment on Grilled Asparagus Spears and Prosciutto with Honey-Mint-Goat Cheese Spread by chumpman</title>
		<link>http://undergroundkitchen.wordpress.com/2008/06/10/grilled-asparagus-spears-and-prosciutto-with-honey-mint-goat-cheese-spread/#comment-73</link>
		<dc:creator>chumpman</dc:creator>
		<pubDate>Mon, 22 Sep 2008 15:51:07 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=15#comment-73</guid>
		<description>This is an interesting recipe. I always wondered what recipe can I do with asparagus. Now I got it! Great post!</description>
		<content:encoded><![CDATA[<p>This is an interesting recipe. I always wondered what recipe can I do with asparagus. Now I got it! Great post!</p>
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		<title>Comment on GET ON THE MAILING LIST by Arminda Gastineau</title>
		<link>http://undergroundkitchen.wordpress.com/join-our-mailing-list/#comment-72</link>
		<dc:creator>Arminda Gastineau</dc:creator>
		<pubDate>Wed, 17 Sep 2008 23:47:57 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?page_id=6#comment-72</guid>
		<description>love love love new recipes and new way to eat a prepare food!! I just found your site and I sooo excited i look forward 2 seeing more and reading more!</description>
		<content:encoded><![CDATA[<p>love love love new recipes and new way to eat a prepare food!! I just found your site and I sooo excited i look forward 2 seeing more and reading more!</p>
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		<title>Comment on Curried Chicken Salad with Walnuts &amp; Cranberries and Curried Pea Dip by ReStoring the Community - Underground Kitchen &#171; Fork You&#8230;</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/curried-chicken-salad-with-walnuts-cranberries-and-curried-pea-dip/#comment-48</link>
		<dc:creator>ReStoring the Community - Underground Kitchen &#171; Fork You&#8230;</dc:creator>
		<pubDate>Sat, 26 Jul 2008 15:40:30 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=39#comment-48</guid>
		<description>[...] I found a cooler seat near the AC. We were greeted at our seats by our first course, a curry duo. A grilled chicken yellow curry salad with sweet dried cranberries on a bed of red cabbage was paired with a green pea curry dip on pita. [...]</description>
		<content:encoded><![CDATA[<p>[...] I found a cooler seat near the AC. We were greeted at our seats by our first course, a curry duo. A grilled chicken yellow curry salad with sweet dried cranberries on a bed of red cabbage was paired with a green pea curry dip on pita. [...]</p>
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		<title>Comment on Roasted Corn &amp; Orzo Salad with Goat Cheese and Ginger/Tomatillo Sauce by Bonita Springs Real Estate</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/roasted-corn-orzo-salad-with-goat-cheese-and-gingertomatillo-sauce/#comment-47</link>
		<dc:creator>Bonita Springs Real Estate</dc:creator>
		<pubDate>Sat, 26 Jul 2008 14:51:19 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=44#comment-47</guid>
		<description>Just an update.  Last night, I served a variation of this dish.  I didn&#039;t have orzo so I served it over bow tie pasta and swapped the goat cheese for blackened shrimp.  &#039;Twas delish!  

I think the pasta/corn/pepper/tomatillo sauce would be a great cold summer salad dish, also.  Thanx for the inspiration.</description>
		<content:encoded><![CDATA[<p>Just an update.  Last night, I served a variation of this dish.  I didn&#8217;t have orzo so I served it over bow tie pasta and swapped the goat cheese for blackened shrimp.  &#8216;Twas delish!  </p>
<p>I think the pasta/corn/pepper/tomatillo sauce would be a great cold summer salad dish, also.  Thanx for the inspiration.</p>
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		<title>Comment on Ug.Kit. 7/19: Because Eating Dinner With 30 Strangers Is Not As Scary As Eating Dinner With 3 Strangers by Erin Brewster</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/ugkit-719-because-eating-dinner-with-30-strangers-is-not-as-scary-as-eating-dinner-with-3-strangers/#comment-46</link>
		<dc:creator>Erin Brewster</dc:creator>
		<pubDate>Fri, 25 Jul 2008 14:20:57 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=53#comment-46</guid>
		<description>What a GREAT event.  It was a pleasure to meet all my table mates and the food was fantastic.  I&#039;m anxious to try to replicate the orzo dish.  Elizabeth, I want that sangria recipe too - thanks for bringing it!  Congratulations to all the UK crew - I think you guys have created a fantastic Charleston event and I, like Collette, predict that you will be shocked by the response you get.</description>
		<content:encoded><![CDATA[<p>What a GREAT event.  It was a pleasure to meet all my table mates and the food was fantastic.  I&#8217;m anxious to try to replicate the orzo dish.  Elizabeth, I want that sangria recipe too &#8211; thanks for bringing it!  Congratulations to all the UK crew &#8211; I think you guys have created a fantastic Charleston event and I, like Collette, predict that you will be shocked by the response you get.</p>
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		<title>Comment on Roasted Corn &amp; Orzo Salad with Goat Cheese and Ginger/Tomatillo Sauce by ReStoring the Community - Underground Kitchen &#171; Fork You&#8230;</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/roasted-corn-orzo-salad-with-goat-cheese-and-gingertomatillo-sauce/#comment-45</link>
		<dc:creator>ReStoring the Community - Underground Kitchen &#171; Fork You&#8230;</dc:creator>
		<pubDate>Fri, 25 Jul 2008 10:46:41 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=44#comment-45</guid>
		<description>[...] next course was announced from my end of the table.  A roasted corn orzo pasta placed next to a ginger infused tomatillo sauce with a slice of goat cheese.  This dish hit my [...]</description>
		<content:encoded><![CDATA[<p>[...] next course was announced from my end of the table.  A roasted corn orzo pasta placed next to a ginger infused tomatillo sauce with a slice of goat cheese.  This dish hit my [...]</p>
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		<title>Comment on Roasted Corn &amp; Orzo Salad with Goat Cheese and Ginger/Tomatillo Sauce by Bonita Springs Real Estate</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/roasted-corn-orzo-salad-with-goat-cheese-and-gingertomatillo-sauce/#comment-41</link>
		<dc:creator>Bonita Springs Real Estate</dc:creator>
		<pubDate>Thu, 24 Jul 2008 20:56:11 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=44#comment-41</guid>
		<description>I kind of thought so but just wanted to double check.  Picked up tomatillo&#039;s after Noon Rotary today.  I&#039;m roasting the peppers right now!</description>
		<content:encoded><![CDATA[<p>I kind of thought so but just wanted to double check.  Picked up tomatillo&#8217;s after Noon Rotary today.  I&#8217;m roasting the peppers right now!</p>
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		<title>Comment on Roasted Corn &amp; Orzo Salad with Goat Cheese and Ginger/Tomatillo Sauce by undergroundkitchen</title>
		<link>http://undergroundkitchen.wordpress.com/2008/07/23/roasted-corn-orzo-salad-with-goat-cheese-and-gingertomatillo-sauce/#comment-40</link>
		<dc:creator>undergroundkitchen</dc:creator>
		<pubDate>Thu, 24 Jul 2008 20:52:10 +0000</pubDate>
		<guid isPermaLink="false">http://undergroundkitchen.wordpress.com/?p=44#comment-40</guid>
		<description>they&#039;re two separate pieces of the dish. the salad is the corn, peppers, and orzo.

the ginger/tomatillo sauce is made in the food processor.</description>
		<content:encoded><![CDATA[<p>they&#8217;re two separate pieces of the dish. the salad is the corn, peppers, and orzo.</p>
<p>the ginger/tomatillo sauce is made in the food processor.</p>
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